31. Eli Böğründe

November 9, 2020 4:22 pm Published by

£14.00

A speciality dish of the Kahramanmaras city of Turkey. A mixture of seasoned lamb meat, tomatoes, green and red peppers, onions and garlic roasted in oven.

Description

A speciality dish of the Kahramanmaras city of Turkey. A mixture of seasoned lamb meat, tomatoes, green and red peppers, onions and garlic roasted in oven.

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